Homemade Cular Chorizo

Homemade Cular Chorizo

Chorizo extra available in mild and hot. Stuffed in natural Cular pig gut, perfect for machine slicing. Made with ham, pork shoulder, natural bacon, “La Vera” Paprika, salt and natural spices (garlic and oregano). WITH NO PRESERVATIVES OR ARTIFICIAL COLOURING, AND GLUTEN FREE. It has a natural curing process of 3 months.

Purchase options:
+ Vacuum packed individually. 6 to 12 units per box.

Contact

C/ La Iglesia, 1 - Pobladura de Pelayo García
24249 - León (España)
Tlf: (+34) 987 38 41 33
Fax: (+34) 987 38 45 99

E-mail: ferju@ferju.net